Academic Identity
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Orcid Id 0000-0001-6525-4376 -
Researcher Id HLQ-7161-2023 -
Google Scholar Id e1LM04kAAAAJ
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Dr Padma V
- Associate
- Mount Carmel College, Bangalore
Publications 2014 - 2024
Publications
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15
Journal Articles
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2
Projects
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1
Citations / H-Index
16
Citations
1
h-index
Altmetrics
2
1
1
21
Google Scholar
Personal Information
Dr Padma V
Female
N0 55/2, Pride Sprinfields Apt, D 108, Sadhguru Padam Department of Food Science and Nutrition, Mount Carmel College, Bangalore
Bangalore Urban, Karnataka, India - 560052
Qualification
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Ph.D
BHARATHIDASAN GOVT COLLEGE FOR WOMEN
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Certiifed Diabetes Educator
Indian Association of Diabetes Educators and Dr. Mohans Diabetes Educational Society
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M.Phil
BHARATHIDASAN GOVT COLLEGE FOR WOMEN
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M.Sc
BHARATHIDASAN GOVT COLLEGE FOR WOMEN
Honours and Awards
2023
Third Place in Oral Presentation - Physical Properties of Pearl millet milk powder
Millent Confluence 2023- An Extravaganza of Ideas and Innovations conductd by Padmashree Institute of Management and Sciences in collaboration with KSCST, Bangalore
2022
Best Presenter -Assessing mental health status and dietary pattern among institutional para- athletes
International Conference on Advancements on Management, Entrepreneurship, Sciences and Engineering ICAMESEā€¯2022
2020
Merit award for Oral Presentation Evaluation of physicochemical properties of guava leaves incorporated Iron Rich Mixed Flour (IRMF)
National Conference on Health and Wellness through Nutrition and Nutraceuticals-2020 organized by The Nutrition and Nutraceuticals Research Centre, Ramaiah University of Applied Research, Bengaluru
2023
Third Place in Oral Presentation - Physical Properties of Pearl millet milk powder
Millent Confluence 2023- An Extravaganza of Ideas and Innovations conductd by Padmashree Institute of Management and Sciences in collaboration with KSCST, Bangalore
2022
Best Presenter -Assessing mental health status and dietary pattern among institutional para- athletes
International Conference on Advancements on Management, Entrepreneurship, Sciences and Engineering ICAMESEā€¯2022
2020
Merit award for Oral Presentation Evaluation of physicochemical properties of guava leaves incorporated Iron Rich Mixed Flour (IRMF)
National Conference on Health and Wellness through Nutrition and Nutraceuticals-2020 organized by The Nutrition and Nutraceuticals Research Centre, Ramaiah University of Applied Research, Bengaluru
2020
Best Poster presentation for Formulation of Iron Rich Mix Flour using underutilized Guava (Psidium guavaja) leaves- A potent Superfood for Anemic Malnourished Individuals
IAPEN Clinical Nutrition Congress & 7th Annual International Conference, JIPMER, Puducherry
2019
Acclaimed Best Paper Award for - A Study on the Nutritional Status and Lifestyle Patterns of Tribal adults of Birbhum District, West Bengal
International Conference on Advances in Nutrition and Food Safety sponsored by Indian Council of Agricultural Research, New Delhi and organized by PG & Research Department of Nutrition and Dietetics, Jamal Mohammed College, Tiruchirappalli
2015
Second Place in Oral presentation for Functional Ingredient Mix at par with the nutrition trend and its impact on blood lipids in type 2 diabetics
48th Annual national conference on Nutrition in Transition ā€“ A global Challenge organized Indian Dietetic Association
2013
First prize in Poster presentation on Prevalence of Secondary Complications in Type 2 Diabetics
11th Conference of Indian Association of Social Sciences and Health held at SRM University on Health Transition, Social change and development
Membership In Professional Bodies
2017
Nutrition Society of India
Life Memeber
2013
Indian Association for Social Sciences and Health
Life Member
2013
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New Born and Young Child Feeding Foundation
Life Member
2017
Nutrition Society of India
Life Memeber
2013
Indian Association for Social Sciences and Health
Life Member
2013
New Born and Young Child Feeding Foundation
Life Member
2000
Read Less
Indian Dietetics Association
Life Member
